
News
A new cyber café, Food 4 Thought 2, has opened in Bowman Hall on the Kent Campus. The cyber café, which offers several healthy options, such as whole-wheat wraps, salads, soup and more, is one of the many positive results from campus-wide renovations. The first Food 4 Thought…
The Board of Trustees will hold its next regular business meeting Wednesday, Dec. 12. The Board will convene at 2 p.m. in the George Urban Board of Trustees Conference Room, which is located on the second floor of University Library.
Trustees will…
The fall semester is winding down quickly, and finals week, one of the most stressful times of the semester, begins today.
School of Art Galleries will host the annual “Small Works Competition,” through Dec. 22 at the Downtown Gallery.
The Downtown Gallery is located at 141 E. Main St. in downtown Kent. Free parking is available behind the gallery.
The Small…
The e-Inside newsletter will take a break between semesters. The Dec. 10 issue is the last for the Fall 2012 semester. e-Inside will return on Jan. 14. Copy submissions for this issue should be emailed to …
will hold its fall commencement ceremonies at 9:30 a.m. and 1:30 p.m. on Saturday, Dec. 15, at the Memorial Athletic and Convocation Center (MAC Center). will confer 1,963 degrees, including 1,531 bachelor’s degrees, 370 master’s degrees, 59…
A team of scientists from and Northeast Ohio Medical University (NEOMED) has begun collaboration on the development of a macrophage targeted mesenchymal stem cell therapy for tissue regeneration and wound healing, a fast-growing research area and major…
The Board of Trustees will hold its next regular business meeting Wednesday, Dec. 12. The Board will convene at 2 p.m. in the George Urban Board of Trustees Conference Room, which is located on the second floor of the Kent Campus Library.
Trustees will…
e-Inside gave faculty and staff the opportunity to share their favorite holiday recipes with the rest of the university community. As we approach the holiday season, we hope that you will have fun trying these recipes. Check out the next issue of …